Holt Farmers’ Market welcomes new vendors, from businesses both large and small. If you would like to become a vendor please fill out the form below. If you prefer a PDF version, the vendor application, the vendor handbook, and the market policies are all available for download at the bottom of this page. If you have questions, contact manager Chuck Grinnell, 517-268-0024.
Holt Farmers Market Hours & Fees
Open Saturdays All Year Long
9:00 am to 2:00 pm
Fees for Indoor Space for Vendors w/committed schedule
$14.00 per Saturday
$56.00 per Month (one 8’ table)
$20.00 per Month for each additional 8’ table or space
Note: Vendors w/committed schedule are eligible for discount when prepaying entire season.
Fees for Indoor Space – One Saturday Only
1 Saturday (one 8’ table) $20.00
Fees for Outside and Market Awning Space
$10.00 per Saturday for vendors using their own 10 x 10 canopies and tables
$15.00 per Saturday for vendors under market awnings with one 8’ table
Note: Awning space is strictly limited to one 8’ table per vendor, must be reserved in advance
and is subject to availability.
$ 3.00 per market for table rental only
All vendors requiring electricity for appliances and refrigeration units will be assessed a monthly fee for electricity, depending on the number and type of appliances being used.
All vendors are required to accept debit/credit market tokens and will be reimbursed monthly for all tokens redeemed. This reimbursement will be subject to a 4% fee to offset processing costs.